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Tamarindo Margarita


A refreshing blend of Cenote tequila, lime, and house-made tamarind syrup, topped with tamarind soda. Served in a tall sopa glass rimmed with chamoy and Tajín, and garnished with a tamarind candy-wrapped straw.

Ungo Rib Eye Taco


A delicious taco featuring a corn tortilla base, layered with tender oyster mushroom caps and a slice of succulent rib eye steak. Topped with a creamy, slightly spicy mixed mushroom sauce, bleu cheese crumbles, and finished with fresh microgreens for a perfect bite.

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